Mexican Chocolate

Chocolate, Cinnamon, and a Touch of Vanilla

Inspired by the bold, spiced flavors of traditional Mexican chocolate — smooth, warming, and complex. Infused into a medium roast specialty-grade Arabica for a cup that’s delicious on its own or exceptional as an after-dinner treat.

Roast Level
Medium

Tasting Notes
Chocolate • Cinnamon • Vanilla

Best For
✓ After-dinner coffee moments
✓ Those who love spiced, complex flavors
✓ Pairing with Tequila or Kahlúa
✓ Dessert coffee lovers

Available As
Whole Bean or Ground